Cake Mix (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Sugar, Egg White Powder, Emulsifiers (E472b, E477, E471, E322 (Soya)), Raising Agents (E450(i), E500(ii)), Dextrose, Skimmed Milk Powder, Modified Maize Starch, Salt, Natural Flavouring) Rapeseed Oil, Water)
Fresh Cream (Fresh Pasteurised Whipping Cream Cow’s (Milk), Icing Sugar (Tricalcium Phosphate (Free Flow Agent) E341 (iii)))
Apple & Raspberry Jam (Sugar, Water, Concentrated Apple Puree, Concentrated Raspberry Puree, Acidity Regulators: Citric Acid, Trisodium Citrate; Gelling Agent: Pectin; Colour: Anthocyanin; Natural Flavouring)For allergens, see ingredients in Bold.
(*May have an adverse effect on activity & attention in children).
Contains: Wheat, Gluten, Egg*, Milk, Soya and Sulphur Dioxide** (*Excludes Egg Free Cakes). Produced in a factory that handles nuts and sesame seeds.
Fresh cream cakes refrigerate below 8ËšC.
Store in a cool dry place away from direct sunlight.
E471 (mono and diglycerides of fatty acids) are of vegetable origin.
If you need more information about Cake, you can get guidance from our staff member.